Vegetarian Pea and Cheese Frittata
- Per serve
- A$2.87
- Protein
- 29g
- Time
- 30 min
Australian - Breakfast
Banana Yoghurt Overnight Oats
Creamy overnight oats with Greek yoghurt, milk, and banana for an easy make-ahead breakfast.
Cost and nutrition
What this recipe costs
Estimates use curated Coles and Woolworths product matches for Sydney. Prices checked 11 Nov. Always check live retailer prices before purchase.
A$2.24per serve, makes 2 serves as written
A$4.48cost to make the full recipe
A$2.25Coles per serve
A$2.35Woolworths per serve
250 mintotal time
27g protein505 kcal per serve
Make it
Ingredients and method
Ingredients
- 120g Rolled oats
- 240g Greek yoghurt
- 220ml Milk
- 2 bananas Banana
Method
- Mix the oats Stir the oats, milk, and yoghurt together in a bowl or container until no dry pockets remain.
- Add banana Slice or mash the banana and fold it through the oats so the sweetness is evenly spread.
- Chill Cover and refrigerate for at least 4 hours, or overnight, until the oats have softened.
- Stir before serving Before serving, stir well to combine the softened oats and yoghurt.
- Serve Divide into serves and eat cold.
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